About Us

Salman Corporation (Pvt.) Ltd. is a family owned business. Mahmud-UL-Hassan Butt, who immigrated to Pakistan in 1947 from Amritsar, India, established the business in 1950. With the Head Office in Swat, two bee farms were established, first in Saidu Sharif and a second in Madyan.
  • In 1954, honey-processing unit was inaugurated with equipment imported from U.S.A.
  • In 1964 export of morel mushrooms to Europe was initiated.
  • In 1983 Jam processing was added to the activities of the company.
Since then, Salman’s has branched into a range of quality products that are enjoyed in homes across Pakistan. Our scale of work may have increased, but commitment to quality remains the same.
Our production facility is now located in the capital city of Islamabad and is run by the second and third generations of the family.

Food Safety & Quality Policy

Total customer confidence is the focal point of our business. We realize that our prime responsibility as a food processor and manufacturer is to provide high quality, nourishing, hygienic and well-preserved food products to the consumers. We strive to create a risk-free ‘safe food’ environment throughout our value chain by ensuring our products comply with requirements of all applicable quality, food safety and halal standards. We commit to strive for continual improvement in our products, processes and management system by working with honesty and dedication and by consistently monitoring, evaluating & adapting our processes. We shall ensure that these principles are communicated to all employees and will regularly review to confirm they are being put into practice.